Big Green Egg’s Sea to the Smoker Class

I had the pleasure of attending another demonstration class at the Big Green Egg Culinary Center. For deets on my last visit, click here! In case you didn’t know, the Big Green Egg is not just a grill, it’s The Ultimate Cooking Experience. And as a part of that experience, the Big Green Egg Culinary Center hosts […]

Continue Reading

Celebrate Cheeseburger Day & Lobster Day at Dantanna’s


National Cheeseburger Day and National Lobster Day are right around the corner and Executive Chef Monique Barrow of Dantanna’s Downtown and Executive Chef Brad Parker of Dantanna’s Buckhead are pulling out all the stops.  Never turning down a chance to celebrate when it comes to food, both locations are offering the Black Angus beef Dantanna’s Classic […]

Continue Reading

Big Green Egg’s Bourbon and Bacon Class


The Big Green Egg has proven itself to be worthy of its tagline–The Ultimate Cooking Experience. I had a chance to find this out firsthand after I attended the Bourbon and Bacon class at the Big Green Egg Culinary Center, thanks to my friends over at CulinaryLocal. The Big Green Egg Culinary Center is the […]

Continue Reading
1 2 3 9